The Food Pyramid

December 2010

The quest for pyramids is hungry business. Fortunately there is a lot to eat in New York. There is so much to eat that the city of New York has had to enlist the entire population to eat it. The exact chain of food supply, distribution and waste management is not well understood. In 2010 Columbia University published a brief study trying to identify the basic elements of food supply for New York City. City Harvest collects 35,000kg of leftover food a day and redistributes it to New York’s hungry.

Our contribution to consumption was modest. For those who appreciate vegan food, I recommend Ozu’s almond cream, azuki mousse, chocolate tofu pie and jasmine tea; Peacefood Cafe‘s peanut butter cheesecake, chocolate ganache, dumplings, soup and Daiya ‘cheese’; Wild Ginger‘s menu in general and; Quantum Leap’s Big Leap Burger. Happiness indeed for the vegan in New York City.

In the non-vegan category and in general there were many many cheesecakes, cheeseburgers and cheap pizza slices of happiness. Good coffee was hard to find. Roasting Plant Coffee on 7th Avenue had some groovy pneumatic tube grinding and roasting contraption that resulted in tasty coffee. Ecopolis in Brooklyn on Smith Street was also above par. I didn’t partake but who can object to street stands selling milkshakes and cupcakes…

Cupcakes outside the Metropolitan Museum of Art

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